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Nutrition and Dietetics 260: Principles of Foods & Food Science: Home

Library of the Health Sciences

FoodSafety.Gov Alerts & Tips

Welcome

Welcome students!  On this website, you'll find links to resources that we hope will help you this semester.  Check back regularly, so as not to miss updates.

We want to help!

Keep in mind that you can contact a librarian at any point in your research process.  Don't feel that you have to struggle for hours before asking for help.  We like to say, "If you haven't found anything after 15 minutes, it's time to call a librarian!"  Look for the "Get More Help" box located on the right-hand column on every Library of the Health Sciences how-to guide.

You may also contact me directly by clicking the "Send Email" link to the right of this box or by calling 701-777-4792.  Or just drop by my office, located on the first floor of the Library of the Health Sciences.  I love having visitors, so don't be shy!

Did You Know...?

Did you know that we have a resource that will organize your citations and format your bibliography for you?  It's called RefWorks.  Drop by the library if you'd like to learn more about this amazing resource.

Subject Guide

Annie Nickum's picture
Annie Nickum
Contact:
701-777-2166
Subjects:Health, Social Work

Get More Help

Contact the library's Information Desk for more help:

701-777-3993

or

Email